FRIDAY COCKTAIL - PALOMA!

As Bon Appetit magazine so appropriately put it...It's Baller Season..as in Highball Spring season.  This thoroughly refreshing drink tops their list.

Ingredients:

2 oz blanco tequila
1/2 oz lime juice
6 oz grapefruit soda (ie: San Pellegrino)
kosher salt for rim
grapefruit slice for garnish

Rim a highball glass with salt and fill with ice.  Add the tequila and lime juice and top with grapefruit juice.  Garnish with grapefruit slice.

SIGNS OF SPRING!
ENJOY!