One half cup serving is only 177 calories!!!!! YUMMY! The fresh citrus adds such great flavor this is so light and refreshing. Perfect end to a nice low calorie day!
Ingredients:
1/2 tsp grated tangerine rind
1/2 tsp grated orange rind
1 cup fresh tangerine juice
1 cup fresh orange juice
1 tbl fresh lemon juice
3 tbl sugar
3 tbl cornstarch
1/4 tsp salt
1 tsp unsalted butter
1/4 cup heavy cream
Combine sugar, tangerine rind and orange rind in a sauce pan and crush with a wooden spoon. Stir in tangerine juice, orange juice, cornstarch and salt and stir well. Bring to a boil stirring constantly for 2 minutes until thickened. Remove from heat and add butter and lemon juice. Pour pudding in a bowl, cover with plastic wrap and chill.
Place cream in a bowl and whip with a mixer until stiff peaks form. Fold half the cream into the pudding and spoon 1/2 cup of pudding in a serving bowl and top with whipped cream. Sprinkles are optional.
DESSERT TIME!
ENJOY!
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